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Coco Bodu Hithi, Maldives has appointed Maurice Van Den Bosch as the General Manager of the resort.

With over 20 years of experience in hotel management, Maurice has a diverse background within the hospitality industry. The Australian-Dutch born,  Maurice has been managing resorts in the Maldives since 2017. He was working as the Resort Manager of Ozen by Atmosphere. In 2019, he worked at Atmosphere Kanifushi as the General Manager, before being promoted to Vice President of Operations for Atmosphere Hotels & Resorts. Back home in Australia, Maurice also worked in food & beverage management and event management in multiple hotels including Novotel Pacific Bay Resort and Ayers Rock Resort. His most recent work include leading the pre-opening team at Le Meridian Maldives Resort & Spa. 

Maurice Van Den Bosch said, “I am so excited to be back in the Maldives. I have missed the endless summer days! Coco Collection in particular has always been a very interesting brand for me. Coco Collection has such a fabulous reputation in the Maldives for pioneering the resort industry here and having roots in the heritage of the country, all the while evolving to the changing trends of the industry. The resorts in the Collection are magnificent in beauty but also offerings. Coco Bodu Hithi, my new home, boasts huge, elegant villas surrounded by lush vegetation and beautiful beaches. A true natural paradise.”

He further highlighted that he will be focusing on elevating the guest experience and streamlining resort operations in the wake of these challenging times.

“When it comes to management, I truly believe in the idea of “All for one and one for All”. The success of the resort can only be achieved with the success of the team which operates it. For me, there is no better achievement than having a team that is empowered to provide the best of service and challenge themselves to new heights.”

Maurice is also looking forward to introducing some new projects and initiatives on Coco Bodu Hithi. “Already on the horizon are a new dining concept and a new kids’ hangout that will be added to the long list of services already on the island. Both will have a very natural relaxed atmosphere component to them. We will be looking to have a beachside dinner with a traditional Maldivian menu where guests can chill out and enjoy a cold beverage while being able to look out over the horizon and soak in the palate of colours that only the Maldives can provide. The Kids’ hangout zone will consist of activities leaning more towards crafts and horticulture, with an area also to laze and relax when it’s time to wind down after a full day of exploring the island and swimming all day long.”

Maurice said further explain what guests can expect in the upcomimg festival “Santa! But how does he arrive when there is no chimney to be seen? Luckily for Santa, we have sent him a few options that should work for him. Let’s wait and see what he chooses this year. He is a cheeky devil, so you never know until he gets here. In the meantime, our Coco Elves are busy practising Christmas carols on the resort karaoke system. Indika, our very talented Executive Chef, has been busy all year cooking up a storm of new ideas and creations to dazzle the taste buds. I for one can’t wait to see the end results for the festive season that our team is creating.”

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